"Just to let you know that the young shoots are delicious eaten with rice and dishes. Here is another little tip I received from a reader. Mature trees need about 10 metres/30 feet distance between them and they grow to 12 metres/40 feet tall. Select a well drained spot (cashew trees don't like wet feet or heavy clay soils), preferably a place that has some protection from strong winds. Keep them moist and they should sprout within four or five days.īest planting time? When you can get hold of fresh seed. If you want to grow your cashew trees from seeds you can start them in pots or put them straight in the ground. If you have a grower in the area you may be able to buy stock of him/her. Commercial growers usually propagate their own. Some fruit tree nurseries stock seedling or grafted trees. It may not fruit as much or taste as nice. But be aware that cashew seeds don't grow true to type, meaning, the plant you get is not identical to the parent. How To Plant Cashew Treesįresh seeds germinate readily, so if you know of a cashew tree in your area, or have another way of getting hold of fresh seeds (that's the whole thing, shell and all, not just the nut!), you can grow cashew trees from seed. However, since not everybody has fruit bats to plant their cashew trees for them. What can I say, in my experience growing cashews is super easy! (Grafted cashew trees can fruit within 18 months!) It doesn't get much water, it never saw any fertilizer, and it's as healthy as they come. The cashew tree in the picture is on the very edge of my garden. Especially the fruit bats carry them off and drop the left overs, and that's how I ended up with cashew trees in my garden. Wild birds and bats are attracted to cashew apples. The best soils for growing cashews are sandy soils. They are fairly draught resistant and grow well even on marginal soils where other fruit trees would fail. An average day temperature of around 25☌ (77 ° F) is ideal.Īs long as they have some water cashew trees grow like weeds. You can grow cashew trees anywhere in the wet/dry tropics. The main producers of cashew nuts are Brazil, India, Vietnam, Africa (Tanzania and Mozambique) and South East Asia.ĭay temperatures for growing cashews should not drop below 10☌ (50 ° F), and cashew trees handle temperatures above 40☌ (105 ° F) well. ![]() More on processing and shelling cashews later. Also inside that shell is a very nasty, caustic liquid that causes severe burns, so be careful when handling it. The cashew nut is inside the funny looking, kidney shaped shell that is attached to the bottom of the cashew apple. Valente from her blog article " It's all in the flavour " They can be anything from delicately sweet, through to grabbing you by the back of the throat and burning until you cough and cough." - by reader Claire P. The fruits vary greatly in their colours, from deep red through varying shades of orange to bright yellow, and just as their colour differs, so does their flavour. ![]() They will not tolerate poorly drained soils and can be prone to damaged from strong winds.Cashew apples and nuts are highly nutritious, they contain high amounts of vitamin C and are excellent sources of calcium, iron and vitamin B1.". ![]() It is best grown in well drained sandy or sandy loam soils. It is a fast growing and strong tree that will tolerate dry conditions once it is established. It can grow to 15 meters and favours dry tropical conditions especially in coastal regions. Caution must be taken when shelling nuts and protective clothing is recommended.The tree is very attractive, it produces beautiful rose-coloured scented flowers in panicles, followed by the enticing red fruits. The shell of the kernal contains a thick caustic oil which can cause severe burns and skin irritation. The cashew nut tree is native to Central and South America, the nut grows within an outer shell at the end of an edible fruit known as the cashew apple.
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